Friday 10 October 2014

CAMP STEW

CAMP STEW
* 1 can bar-b-que beef
* 1 can bar-b-que chicken
* 1 can bar-b-que pork
* 1 can stewed tomatoes
* 1 can corn
* 3 c. cubed potatoes
* 1 onion, chopped
Cube potatoes, chopped onion. Cook until partly tender. Place in slow
cooker/Crock Pot. Open all cans and add to slow cooker/Crock Pot,
stir. Cook for at least an hour. Serve with corn sticks or bread sticks

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