Sunday, 5 October 2014

ITALIAN ROAST CHICKEN



ITALIAN ROAST CHICKEN

1 fryer, cut up & washed

2-3 tbsp. oil (for baking sheet pan)
2-3 cloves garlic
Sage leaves, crumpled
Parsley
Garlic salt Oregano

Salt
Pepper

Place chicken in oven baking sheet covered with 2-3 tablespoons oil. Dice garlic over chicken pieces. Sprinkle other seasonings over chicken. Bake at 350 degrees for 1 hour approximately.

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